Popular Menu
White Chicken Liver
Tsukune with Foie gras
Aigamo - Negima / Domestic Duck - Chicken and leek (green onion)
* In addition to this, we also offer carefully selected local chickens and rare parts such as Furisode, Hagoita (Tail meat), Tsunagi, Seseri (Neck), etc.
Sendai beef - Rib roast Charcoal grilled steak
Tori Kamameshi - Rice and chicken steamed in a iron pot (1 day limited 5 meals)


We use only the freshest, carefully selected domestically produced ingredients. We thoroughly vet suppliers using this philosophy: a bad product is bad no matter how famous, and a good product is good regardless of its popularity. We can promise you that we have confidence in the quality of our ingredients and pride in the Yamadori brand. We encourage you to try it for yourselves. At our restaurant, each piece of chicken is grilled carefully over high grade charcoal.

Charcoal-grilled chicken
Negima(ねぎま)Thigh meat skewered with pieces of leek (Sauce/Salt)374yen
Momo(もも)Thigh Popular tender meat (Sauce/Salt)275yen
Ninnikumomo(にんにくもも焼き)Thigh meat skewered with pieces of grarlic352yen
Momonikushisomaki(もも肉しそ巻き)Thigh meat japaneses basil roll319yen
Tsukune(つくね)Skewered meatballe made of minced chicken319yen
Ha-to(ハート)Chicken Heart (Sauce/Salt)253yen
Nakotsu(なんこつ)Chicken pieces with bone319yen
Sasamiwasabi(ささみわさび)White breast meat with wasabi308yen
Sasamimentaiko(ささみ明太子)White breast meat with spicy cool roe308yen
Sasamiyuzukosho(ささみ柚子胡椒)White breast meat with yuzu citrus hot pepper paste308yen
Kawa(かわ)Skin Grilled chicken skin (Sauce/Salt)308yen
Bonjiri(ぼんじり)Pope’s nose Meat of chicken tails (Sauce/Salt)308yen

We also have less common parts of the chicken available for 319 yen. Inquire for details.


We work with only the best, carefully selected charcoal. Unlike cooking on a burner, cooking with charcoal allows our food to be deliciously baked with far- infrared rays.

Shishito(ししとう)Small green pepper252yen
Tamanegi(たまねぎ)Onion209yen
Shironegi(白ネギ)Japaneses leek252yen
Yamaimo(山芋)Yam297yen
Shiitake(しいたけ)Shiitake muchroom319yen
Uzuratamago(うずら玉子)Queil eggs275yen
Uzurabekon(うずらベーコン)Queil eggs with bacon330yen
Tomatobekon(トマトベーコン)Tomato with bacon330yen


Yamadori uses only vegetables delivered freshly each day. We work with trusted suppliers from Senju and Tsukiji Market. According to the season, we adjust our seasonings and preparation style to maximize taste.

Tomato-sarada(トマトサラダ)Tomato salada968yen
Mushidori-to-daikon-no-sappari-sarada(蒸し鶏と大根のさっぱりサラダ)Sarada858yen
Shiza-sarada(山鶏特製シーザーサラダ)Caesar salada1,078yen


Our head chef monitors Yamadori’s cooking carefully each day, making adjustments so that customers never tire of our menu. No change is too minor to spend time on. Our individual dishes are one of our points of pride. Please enjoy!

Hiuauakko(冷やっこ)Cold tofu429yen
Umesuisyo(梅水晶)Plum crystal583yen
Yamaimotanzakumentaiko(山芋短柵明太子)Yam stripe mentaiko638yen
Iburigakkotizu(いぶりがっこチーズ)Grilled ray fin693yen
Eihirenoaburi(エイヒレの炙り)Grilled ray fin858yen
Tsukemono(お漬物盛合せ)Japanese pickles968yen
Totikawaageponzu(鶏皮揚げポン酢)Fried chicken skin with ponzu sauce693yen
Nankotukaraage(鶏なんこつの唐揚げ)Fried chicken cartilage748yen
Takonokaraage(タコの唐揚げ)Fried octopus858yen
Tiritizupotetofurai(チリチーズポテトフライ)Fried chili cheese potato638yen


The closing dish is an essential part of each meal. Because of this, we prepare them proudly.

Yakionigiri(焼きおにぎり)Grilled rice balls308yen
Tamagokakegohan(山鶏の卵がけご飯)Egg fried rice638yen
Sumiyaki-Oyakodon(炭焼き親子丼)Charcoal grilled oyakodon858yen
Toridashichazuke(鶏だし茶づけ-わさび・明太子)Chicken Dashi Chazuke - Wasabi and Mentaiko693yen
Torimisoramen(鶏味噌ラーメン)chicken miso ramen968yen
Gunkansuupu(軍鶏スープ)Shamo soup275yen


Ice cream and assorted fruits whose selections varies according to the season. On anniversaries we provide a dessert plate.
Today’s ice cream330yen〜

Prices are exclusive of tax.
In addition, there is a recommended menu for the day. Please feel free to ask the staff.
There may be no stock depending on the purchase situation. Please note.

Skewer specialty store, Yamadori HANARE 113-0034, Tokyo, Bunkyo-ku,
Yushima 3-38-10 Honey Buildings(hani bird) 7F
Telephone.+81-3-6803-0294
Weekdays:17:00-24:00
Holidays:none
seating capacity:27
To the secretary!! We are accepting plans for groups such as banquets!! We also have private plans for more than 20 people, such as banquets, second parties, year-end parties, new year parties, welcome parties, etc. For banquet plans such as course menus and menus that allow you to consult the amount of money, you can also consult each time. Please consult us once!!